ROAST VEGGIE BURGER
ROAST VEGGIE BURGER
AVAILABLE IN
220g (2x110g)
The Yumi’s Veggie Burger range is dairy and gluten free and proudly made in Australia with the natural goodness of real vegetables and spices. Fully cooked, simply heat and serve for a super convenient meal.
Oven roasted veggies with sweet garden peas create a simply delicious burger.
INGREDIENTS
Vegetables (51%) (Sweet Potato (31%), Pumpkin (23%), Green Pea (19%), Spinach (14%), Onion, Garlic), Chickpea (44%), Canola Oil, Rice Crumb, Citrus Fibre, Yeast Extract, Salt, Vegetable Gum (460, 466), Pepper, Oregano (0.1%).
MAY BE PRESENT
Lupin, Sesame, Tree nuts
NUTRITIONAL INFORMATION
| Serving Size 110g | Ave Qty | Ave Qty (per 100g serve) |
|---|---|---|
| Energy: | 926kJ (221Cal) | 841kJ (201Cal) |
| Protein: | 8.9g | 8.1g |
| Fat, Total: | 8.8g | 8.0g |
| Saturated: | 0.8g | 0.7g |
| Carbohydrate: | 21.8g | 19.8g |
| Sugar: | 4.3g | 3.9g |
| Sodium: | 308mg | 280mg |
| Dietary Fibre | 9.8g | 8.9g |
Dairy Free, Gluten Free, Egg Free, Vegan Friendly
