Yumi’s Black Bean and Beetroot Bao

 Endless Possibilities with Yumi’s Yumi’s Black Bean and Beetroot Veggie Bites

Makes 7
 

Ingredients

1 pack Yumi’s Black Bean and Beetroot Veggie Bites

7 frozen bao rolls (available from Asian supermarkets)

Baby spinach leaves, to serve

Sliced baby cucumbers, to serve

Thinly sliced spring onions, to serve

Yumi’s Sriracha Hommus, to serve

Method

1. Heat Veggie Bites according to packet instructions.
2. Steam bao buns according to packet instructions and allow to cool slightly.
3. Fill each bun with baby spinach leaves, cucumber slices and spring onion.  Stuff with 2 Black Bean and Beetroot balls.  Serve immediately with Yumi’s Sriracha Hommus to drizzle.