Spring Onion and Cauliflower Burger

Available In 250g

Product Tasting Notes

The Yumi’s Veggie Burger range is dairy and gluten free and proudly made in Australia with the natural goodness of real vegetables and spices. Fully cooked, simply heat and serve for a super convenient meal.

Chickpeas (42%), Cauliflower (30%), White Beans (9%) (Cannellini Beans (99%), Salt, Food Acid (300)), Canola Oil, Onion (4%), Besan Flour, Spring Onion (2.5%), Rice Crumb, Coriander, Garlic, Citrus Fibre, Salt, Parsley, Vegetable Gum (460, 466), Garam Masala, Pepper.


May Be Present
Lupin, Sesame Seeds and Tree Nuts.

Nutritional Information:

  Ave. Quantity   Ave. Quantity
 per 125g Serve per 100g Serve
Energy 994kJ (238Cal) 795kJ (190Cal)
Protein 8.5g 6.8g
– Gluten ND^ ND^
Fat, Total 10.0g 8.0g
 – Saturated 0.9g 0.7g
Carbohydrate 22.9g 18.3g
 – Sugars 2.3g 1.8g
Dietary fibre 11.4g 9.1g
Sodium 750mg 600mg

^No detectable gluten

For your enquiries or further information regarding this product, please contact us.

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