Spring Onion and Cauliflower Burger
Available In 250g
Product Tasting Notes
The Yumi’s Veggie Burger range is dairy and gluten free and proudly made in Australia with the natural goodness of real vegetables and spices. Fully cooked, simply heat and serve for a super convenient meal.
Chickpeas (42%), Cauliflower (30%), White Beans (9%) (Cannellini Beans (99%), Salt, Food Acid (300)), Canola Oil, Onion (4%), Besan Flour, Spring Onion (2.5%), Rice Crumb, Coriander, Garlic, Citrus Fibre, Salt, Parsley, Vegetable Gum (460, 466), Garam Masala, Pepper.
May Be Present
Lupin, Sesame Seeds and Tree Nuts.
|Ave. Quantity||Ave. Quantity|
|per 125g Serve||per 100g Serve|
|Energy||994kJ (238Cal)||795kJ (190Cal)|
^No detectable gluten
For your enquiries or further information regarding this product, please contact us.Back to Veggie Burgers