Mediterranean Veggie Burger

Available In 250g


Product Tasting Notes

The Yumi’s Veggie Burger range is dairy and gluten free and proudly made in Australia with the natural goodness of real vegetables and spices. Fully cooked, simply heat and serve for a super convenient meal.

Ingredients
Eggplant (36), Water, Besan Flour, Zucchini (8%), Chickpea (8%), Red Capsicum (5%), Canola Oil, Pea Protein, Kalamata Olives (4%), Onion (3%), Citrus Fibre, Tomato Powder, Garlic, Rice Crumb, Brown Sugar, Yeast Extract, Salt, Parsley, Vegetable Gum (460, 466) Oregano, Pepper, Flavour.

Contains

May Be Present
Soybeans, Sesame Seeds, Lupin and Tree Nuts.


Nutritional Information:

  Ave. Quantity   Ave. Quantity
 per 125g Serve per 100g Serve
Energy 848kJ (203Cal) 679kJ (162Cal)
Protein 10.4g 8.3g
– Gluten ND^ ND^
Fat, Total 5.9g 4.7g
 – Saturated 0.5g 0.4g
Carbohydrate 24.6g 19.7g
 – Sugars 3.8g 3.0g
Dietary fibre 4.5g 3.6g
Sodium 575mg 460mg

^No detectable gluten


For your enquiries or further information regarding this product, please contact us.

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