Classic Veggie Burger

Available In 250g

Product Tasting Notes

The Yumi’s Veggie Burger range is dairy and gluten free and proudly made in Australia with the natural goodness of real vegetables and spices. Fully cooked, simply heat and serve for a super convenient meal.

Chickpeas (37%), Sweet Potato (20%), Carrot (15%), Vegetable Oil, Corn (11%), Besan Flour, Onion (4.5%), Rice Crumb, Garlic, Salt, Citrus Fibre, Yeast Extract, Parsley, Vegetable Gum (460, 466), Pepper


May Be Present
Lupin, Sesame Seeds and Tree Nuts.

Nutritional Information:

  Ave. Quantity   Ave. Quantity
 per 125g Serve per 100g Serve
Energy 1050kJ (251Cal) 842kJ (201Cal)
Protein 9.5g 7.6g
– Gluten^ ND^ ND^
Fat, Total 9.9g 7.9g
 – Saturated 1.0g 0.8g
Carbohydrate 26.1g 20.9g
 – Sugars 3.6g 2.9g
Dietary Fibre 10.1mg 8.1mg
Sodium 788mg 630mg

^No detectable Gluten


For your enquiries or further information regarding this product, please contact us.

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