Classic Veggie Burger
Available In 250g
Product Tasting Notes
The Yumi’s Veggie Burger range is dairy and gluten free and proudly made in Australia with the natural goodness of real vegetables and spices. Fully cooked, simply heat and serve for a super convenient meal.
Ingredients
Chickpeas (37%), Sweet Potato (20%), Carrot (15%), Vegetable Oil, Corn (11%), Besan Flour, Onion (4.5%), Rice Crumb, Garlic, Salt, Citrus Fibre, Yeast Extract, Parsley, Vegetable Gum (460, 466), Pepper
Contains
May Be Present
Lupin, Sesame Seeds and Tree Nuts.
Nutritional Information:
| Ave. Quantity | Ave. Quantity | |||
| per 125g Serve | per 100g Serve | |||
| Energy | 1050kJ (251Cal) | 842kJ (201Cal) | ||
| Protein | 9.5g | 7.6g | ||
| – Gluten^ | ND^ | ND^ | ||
| Fat, Total | 9.9g | 7.9g | ||
| – Saturated | 1.0g | 0.8g | ||
| Carbohydrate | 26.1g | 20.9g | ||
| – Sugars | 3.6g | 2.9g | ||
| Dietary Fibre | 10.1mg | 8.1mg | ||
| Sodium | 788mg | 630mg | ||
^No detectable Gluten
For your enquiries or further information regarding this product, please contact us.
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