Available In 200g, 500g & Full Sides.
Product Tasting Notes
Premium Tasmanian Salmon fillets are smoked with Australian wood chips to create a decadent yet subtle smoked salmon flavour that will be the perfect addition to your next dinner party.
Salmon (97%), Salt, Sugar, Natural Wood Smoke.
May Be Present
TRACES OF TREE NUTS, SESAME AND EGG.
|Ave. Quantity||Ave. Quantity|
|per Serve||per 100g Serve|
|Energy:||416kj (94cal)||831kj (187cal)|
|– Trans||less than 1g||Less than 1g||1g|
|– Omega 3|
|– Eicosapentaenoic Acid||175mg||350mg|
|– Docosahexaenoic Acid||280mg||560mg|
For your enquiries or further information regarding this product, please contact us.Back to Smoked Fish