Mediterranean Veggie Burger
Available In 250g
Product Tasting Notes
The Yumi’s Veggie Burger range is dairy and gluten free and proudly made in Australia with the natural goodness of real vegetables and spices. Fully cooked, simply heat and serve for a super convenient meal.
Eggplant (36), Water, Besan Flour, Zucchini (8%), Chickpea (8%), Red Capsicum (5%), Canola Oil, Pea Protein, Kalamata Olives (4%), Onion (3%), Citrus Fibre, Tomato Powder, Garlic, Rice Crumb, Brown Sugar, Yeast Extract, Salt, Parsley, Vegetable Gum (460, 466) Oregano, Pepper, Flavour.
May Be Present
Soybeans, Sesame Seeds, Lupin and Tree Nuts.
|Ave. Quantity||Ave. Quantity|
|per 125g Serve||per 100g Serve|
|Energy||848kJ (203Cal)||679kJ (162Cal)|
^No detectable gluten
For your enquiries or further information regarding this product, please contact us.Back to Veggie Burgers