KALAMATA OLIVE DIP

KALAMATA OLIVE

AVAILABLE IN
200g


A flavoursome dip sure to tempt the taste buds of olive-lovers! Featuring the rich taste of kalamata olives, this delicious dip could also be used in the place of tapenade.

INGREDIENTS
Canola Oil, Kalamata Olives (30%), Green Olives, Egg, Sugar, Salt, Food Acid (Acetic Acid), Mustard

CONTAINS
Egg

MAY BE PRESENTS
Fish, Sesame, Tree nuts

NUTRITIONAL INFORMATION

Ave Qty (per 20g Serve)Ave Qty (per 100g Serve)
Energy:346kj (83cal) 1730kj (413cal)
Protein:0.3g1.3g
Fat, Total:8.8g44.0g
– Saturated0.8g4.0g
Carbohydrate:0.9g4.3g
– Sugar:0.3g1.3g
Sodium:197mg986mg
Previous
Previous

ROASTED BEETROOT HOMMUS

Next
Next

MEDITERRANEAN EGGPLANT DIP